RACINE CARRÉE
Peru · Piura Blanco · 76% RAW Dark Chocolate
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Peru · Piura Blanco — 76% dark chocolate bar, bean-to-bar, made in Belgium. RAW: unroasted beans.
The high Piura Valley, on the edge of the Sechura Desert. White beans from the Nacional group, Norandino Cooperative.
A fruity and floral profile, with the characteristic brightness of Gran Nativo Blanco.
RAW — the beans are unroasted. Made with cane sugar only, no additives.
